How We Live: Top Chef

L'Espalier's James Hackney invites us into his family's cozy Boston home. by Nicole Polec and Lindsay Armstrong

December 4, 2008

Family: The Hackneys
Location: Boston, MA
Children: Annabelle, 18 months old


As the Chef de Cuisine at one of Boston’s top restaurants (L'Espalier, pictured above), James Hackney has a lot on his plate. When daughter Annabelle was born, wife Alicia left her high-powered finance job for a more flexible one at a private lending company. Babble visited the Hackneys’ cozy home in Boston, where they showed us just how delicious parenting can be.


 
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About the Photographer

author bio Nicole Marie Polec is a freelance photographer. Born in Romeo, Michigan, she was educated at the New England School of Photography. She blogs at xoxonico.com