Avocado toast is a favorite of many. And quite trendy lately! Well add some sunflower goodness to your favorite green snack or lunch dish and add some flavor, nutrients and nuttiness. This easy recipe includes accents of lemon, cayenne, nutty sunflower
This smooth and slightly sweet citrus avocado dip is similar to guacamole, but blended with a whole orange or tangerine to give it a sweet and sassy citrus accent!
If you are looking for a unique dessert for Mother's Day, one that is both rich and delicious yet still healthy - give this Vegan Chocolate Pudding Cake a try! Two layers of fluffy vanilla cake are slathered in a rich chocolate mousse "frosting" that is like a thick chocolate pudding.
Did you know that it is totally possible to bake up moist, delicious, sweet and cravable cakes, muffins and more without using traditional store-bought flour? It is! And the technique is so simple! Plus it uses one ingredient that you probably have in your pantry right now. Get this healthy baking tip and a recipe link to try out your new technique.
This colorful and whimsical raw, vegan cake, with its twirling pastel colors, fresh berries and swirls of frosting, is perfect for spring as a Mom's Day dessert!
This Meyer Lemon-Ginger Beach Bowl Fruit Salad is a must-try for spring or summer! A tropical, exotic fruit salad accented with bright and flavorful meyer lemons and fresh ginger is the perfect way to start any warm weather day.
Rainbow carrots add a pop of color (and a little bit of fun) to this deliciously healthy spring salad!
Change things up with this easy, healthy, and delicious recipe for raw broccoli slaw served with caramelized grapefruit.